by Connie Oswald Stofko In November, Caesandra Seawell, garden manager, showed us how she extends the growing season in the Pelion Community Garden at City Honors School in Buffalo. She insulated the herb bed by adding a thick blanket of leaves and, after two frosts this fall, the parsley was still green. On another raised bed with a grow tunnel, the broccoli, kale and cabbage were still doing well even though the temperature had dipped to 15 degrees Fahrenheit. But…
Comments are closed.