Cream-colored streaks on a green tomato are a sign that it is mature enough to be picked for ripening inside. Photo by Connie Oswald Stofko by Connie Oswald Stofko If you’re worried about damage to your tomatoes from late blight, frost or squirrels, pick your tomatoes when they’re green and bring them inside. The flavor and color is similar to that of a tomato ripened in the field, according to Cornell University. See all the details in this previous article….
