LEAF 2020: ​Creative Preservation of Culinary Herbs

Date/Time
Date(s) - Thursday, Mar 26, 2020
6:00 pm - 8:00 pm

Location
Katharine Jackson Carnahan Center (CARN) at Jamestown Community College

Categories


LEAF 2020: ​Creative Preservation of Culinary Herbs will be held from 6 to 8 p.m. Thursday, March 26 at Carnahan Center at Jamestown Community College, 525 Falconer St., Jamestown. The class will be held by Cornell Cooperative Extension of Chautauqua County.

The fee is $10 per person. Optional: For a fee of $3.25, take home 1 ounce of dried herbs for home concocting.

Many gardeners look for creative uses of abundant herbs in their garden. In this class, ocmmunity herbalist Sarah Sorci will share recipes and samples of herb-infused vinegar, herbal finishing salts, and herb-infused honey and maple-syrup. She will demonstrate the preparation of herb-infused vinegar, and discuss her favorite herbs for each of the preparations. No experience required. All participants will take home a recipe handout.